Hey there. We’re proud Michiganders, and our little but mighty operation is a reflection of our hard-working heritage. We source beans grown by exceptional people which allows us to roast coffee that brews one great cup. Our rotating menu keeps things fresh and highlights the best of each season.
Our adventure started in Chicago in 2017 and it was our ultimate goal to bring Littlefoot to our home state. We made our way back the following year, and we consider it an honor to help fuel the people who make Michigan a truly special place to live.
Wanna learn more? Check out this awesome showcase from Sprudge featuring our Director of Coffee, Alexander Burbo.